Greek salad

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1 hothouse cucumber, unpeeled, seeded, and sliced 1/4-inch thick 1 red bell pepper, large-diced 1 yellow bell pepper, large-diced 1 pint cherry or grape tomatoes, halved 1/2 red onion, sliced in half-rounds 1/2 pound feta cheese, 1/2-inch diced (not crumbled) … Continued

Garden-style eggplant parmesan

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2 tablespoons olive oil 2 garlic cloves (chopped) 3 pounds tomatoes (fully ripe, peeled and coarsely &nbsp chopped) 1 tablespoon fresh marjoram (chopped, or oregano) salt (to taste) 4 1/2 eggplant (small or 2 medium-large, cut &nbsp into slices 1/2 inch thick) 4 tablespoons extra virgin olive oil 1/2 teaspoon salt 2 1/2 tablespoons thyme leaves 9 fresh thyme 6 ounces mozzarella cheese (shredded) 1/4 cup fresh … Continued