2 quarts water 2 medium sized zucchini, bias cut 2 medium sized summer squash, bias cut 3 ounces achiote oil (olive oil with 1/4 teaspoon annatto seed), divided Salt and freshly ground black pepper 8 ounces broccolini 2 tablespoons pine … Continued
1 medium green cabbage 3 large leeks 3 tablespoons butter 1/3 cup chicken broth (or more) 1 teaspoon kosher salt (scant) 1/2 teaspoon black pepper (freshly ground) Optional garnish: caraway seeds Cut the cabbage into 6 wedges and then remove core … Continued
3 garlic scapes, cut into pieces 2 tablespoons chopped fresh cilantro 2 tablespoons olive oil 1 tablespoon dry sherry lemon, juiced ½ jalapeno pepper, seeded and coarsely chopped 1 cup sour cream salt and black pepper to taste Place the … Continued
2 tablespoons hot chili paste (recommended: Srirachi Hot Chili Paste) 1-inch piece fresh ginger, grated 2 cloves garlic, finely chopped 2 scallions, finely sliced 1 head Napa cabbage, about 1 to 1 1/2 pounds 1/4 cup kosher salt 1/2 cup … Continued
2 tablespoons vegetable oil 1 medium onion, thinly sliced 1 tablespoon freshly grated ginger 2 cloves garlic, minced 1⁄2 teaspoon salt (to taste) 1⁄4 teaspoon red pepper flakes (to taste) 3 cups sliced fresh broccolini florets 1 – 1 1⁄2 lb bok choy, coarsely chopped 2 tablespoons lemon juice 1 1⁄2 teaspoons sugar Heat oil in a large skillet or … Continued
2 pounds parsnips, peeled 1 pound carrots, unpeeled 3 tablespoons good olive oil 1 tablespoon kosher salt 1 1/2 teaspoons freshly ground black pepper 2 tablespoons minced fresh dill or parsley Preheat the oven to 425 degrees F. If the … Continued
1 spaghetti squash 6 plum or roma tomatoes, halved 2 bell peppers (I used yellow), halved and seeded 4 cloves garlic, minced 1/2 teaspoon dry oregano 1/2 teaspoon dry basil 1/4 teaspoon salt fresh ground black pepper 1/2 cup shredded … Continued
1 butternut squash (about 2 to 2 1/2 pounds, peeled, seeds removed, cut into 2-inch pieces) 2 cans (approx. 14 ounces each) light coconut milk 1 1/2 cups vegetable broth or chicken broth 3 green onions (chopped) 2 small cloves garlic (minced) 1 tablespoon … Continued
1 pound okra Salt to taste 2 tablespoons extra virgin olive oil Fresh thyme leaves to taste optional Freshly ground pepper Preheat the oven to 450 degrees. Rinse the okra, and drain on a kitchen towel. The okra should be dry. Trim … Continued
1 spaghetti squash, halved lengthwise and seeded 2 tablespoons vegetable oil 1 onion, chopped 1 clove garlic, minced 1 1/2 cups chopped tomatoes 3/4 cup crumbled feta cheese 3 tablespoons sliced black olives 2 tablespoons chopped fresh basil Preheat oven … Continued