I am out on a river trip this week, so Hilary is sending out the newsletter while I am away, thus the brevity. This is the final week for flower shares. Thanks to all of you who supported Whipstone Farm’s amazing floral operation this season! If you want to keep enjoying Whipstone’s flowers through the rest of the season, bouquets are available at Interdependence Natural Foods in Sedona and are delivered each Wednesday.
Have a great week!
Meghan
What’s in your basket – August 30th
Apples – Marilyn’s Orchard
Carrots – Whipstone Farm
Cucumbers – Willowbrook Farm
Kale – Willowbrook Farm
Onions – Willowbrook Farm
Shishito Peppers – Whipstone Farm
Sunflower Sprouts – Camptown Greens
Carrots – Whipstone Farm
Cucumbers – Willowbrook Farm
Kale – Willowbrook Farm
Onions – Willowbrook Farm
Shishito Peppers – Whipstone Farm
Sunflower Sprouts – Camptown Greens
Food forest at Willowbrook Farm.
Butternut squash progress.
Pickling cucumbers are delicious pickled or as is.